Rice bubble

Ingredients 

• 2 egg whites 

• ½ cup sugar 

• ½ teaspoon vanilla 

• 2 cups rice bubbles 

• 1 cup coconut 

 Method 

Beat egg whites until stiff. Add sugar gradually beating all the time. Fold in vanilla and rice bubbles and coconut. Put teaspoon-fulls on greased tray and put cherry or nut on top. Bake in a moderate oven until cooked.