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Apple or Pear Topping

photo of original handwritten recipe

Ingredients 

• ½ cup SR flour 

• 3 tablespoons sugar 

• 2 tablespoons coconut 

• 1 tablespoon butter 

• Cinnamon and salt 

 Method 

Crumble and put on fruit. I used about 2 cups of stewed apples in a pie dish, sprinkled the crumble on top and baked it into a moderate oven for 30 minutes.